About Pierre Therien

Pierre Therien, restaurant specialist for The Prakas Group, is recognized within the industry as a seasoned professional with 28 years of experience in the restaurant/hospitality business. Pierre will focus on site selection and brokerage of restaurant properties throughout Broward County.  As general manager for 26 years of Holding and Management, Inc. in Delray Beach, FL, Pierre directed the $20 million South Florida restaurant development and operating company consisting of five separate corporations and 325 employees. Properties included Banana Boat, Fifth Avenue Grill (Delray Beach and Lighthouse Point) and Old Calypso. In addition, Pierre was owner of Governor’s Grill in Fort Pierce, FL, and manager for Barbeques Galore, Coral Springs, FL, Mississippi Sweets, Wellington, FL and general manager of Island Jacks (Bonefish Creek), Margate, FL.

“Pierre brings an incredible portfolio of restaurant knowledge to The Prakas Group, adding yet another level of depth to our clients who are seeking the most experienced professionals in the restaurant brokerage business,” says Tom Prakas, president of The Prakas Group.

Originally from Montreal, Canada, Pierre has lived in South Florida for 40 years. He resides in Lake Worth, FL.

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